Lemon-Lavender Gin & Tonic

This floral-scented tipple with hints of lavender and citrus practically invites you to sit back and relax. 

Ingredients

• ¼ cup lemon juice
• ½ tsp. culinary grade dried lavender
• 1 cup ice cubes
• ⅓ cup gin
• 1 (12 oz.) can tonic water
• 1 lemon slice, halved
• Lavender flowers

Instructions

1. In measuring cup, muddle lemon juice and lavender until flavors blend, about 1 min.; strain into cocktail shaker. Add ice and gin; cover. Shake until well chilled, about 30 sec. 
2. Divide between 2 rocks glasses. Divide tonic water evenly between glasses. Garnish with lemon slice halves and, if desired, lavender flowers.