Why Do Hard Boiled Eggs Turn Green — And Are They Safe to Eat?
There's a simple trick for avoiding the off-putting color in the first place.
Food & Recipes
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4 Foods You Should Never Reheat in the Microwave
Stay safe from bacteria, food poisoning, and illness.
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8 Simple Tips to Make Groceries Last Longer
Less waste means more money in your pocket.
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How to Preserve Ripe Apples and Save Them for Later
'Tis the season — take advantage!
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How Long Do Carved Pumpkins Last? Keep Them Looking Their Scary Best as Long as Possible
All your jack-o-lantern carving questions answered!
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This 3-Ingredient, No-Bake Twix Recipe Will Make You Say Goodbye to Store-Bought Candy
It's almost a little too easy to make these sweet treats.
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5 Best Convection Toaster Ovens That Cook Food Quickly and Evenly
Broil, bake, even air-fry in mere minutes!
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How Amaranth Can Help You Lose Weight and Fight Inflammation
The Aztecs called this delicious grain the “food of immortality.”
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4 Fall and Winter Vegetables You Should Plant in Your Garden Now
They'll grow in as little as three weeks!
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How Eating Celery Boosts Digestion, Fights Bloating, and Eases Heartburn
A happy belly is one snack away.
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This Strange (But Genius) Trick Will Make Your Favorite Meatballs Healthier
We obviously had to try this hack out for ourselves.
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Ward Off Heart Disease, Diabetes, and Inflammation With Sunflower Seeds
Get a healthy boost while you satisfy your salty cravings.
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8 Recipes Using Greek Yogurt That Are Healthy, Easy, and Delicious
Cut your calories and increase your protein with these yummy recipes.
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Avoid Slimy Mushrooms With This Simple Storage Hack
Never feel the goo again.