Creamy Cinnamon Eggnog

Warm spices and frothy steamed milk turn the classic holiday beverage into a festive new favorite.

Ingredients

• 1 qt. egg nog
• 2 cinnamon sticks + additional
• 1 tsp. vanilla extract
• 8 oz. cinnamon bourbon
• 8 oz. skim milk
• Ground cinnamon
• Ground nutmeg

Instructions

1. In medium pot, combine eggnog, 2 cinnamon sticks and extract; over low heat, bring to simmer. Cook, stirring occasionally, until flavors blend, about 5 min. Stir in bourbon; remove cinnamon sticks.
2. Meanwhile, in microwave-safe bowl, microwave milk until hot, about 2 min. Carefully whisk until foamy. Divide eggnog mixture among mugs; spoon milk foam on top. Sprinkle with ground cinnamon and nutmeg; garnish with additional cinnamon sticks.