Already have an account?

Cool and Refreshing Watermelon Limeade Recipe Is Ideal For Summertime Sipping

We add in honey to our recipe for a little extra sweetness

Sure, lemonade is a classic summertime sip, and while we love it just as much as everyone else, sometimes we crave something a little different. Enter our frosty Watermelon Limeade recipe. It’s the perfect mix of sweet and tart flavors with a fun fruity upgrade. We can’t think of anything more refreshing on a hot summer day!

In the First for Women test kitchen, we love a good shortcut — that’s why we kickstart this drink with frozen limeade concentrate. Then simply blend in frozen watermelon chunks and honey. But if you’ve got a little extra time on your hands, it’s easy to make your own limeade. To do, simply combine 1½ cups cold water, ¾ cup lime juice, ½ cup sugar and ice in blender until thick and frosty. (Learn more about how to make limeade.)  

Give it a whirl and let us know what you think in the comments below. And for more cool fruity treats, try our recipe for Watermelon Sorbet.

Yields

4 serving

Total Time

Prep Time

Ingredients

  • 4 cups cubed watermelon, frozen
  • ½ (12 oz.) can frozen limeade concentrate
  • 2 Tbs. honey
  • Lime wedges

Instructions

Print

* In blender, puree first 3 ingredients with 3 cups ice until smooth. Divide among 4 glasses; garnish with lime.

Bonus! Compounds in honey reduce cold symptoms by 55%

Nutrition

  • Calories: 125
  • Protein: 1 gram
  • Carbohydrate: 40 gram
  • Fiber: 2 gram
  • Sugar: 34 gram
  • Sodium: 11 mg

Conversation

All comments are subject to our Community Guidelines. First For Women does not endorse the opinions and views shared by our readers in our comment sections. Our comments section is a place where readers can engage in healthy, productive, lively, and respectful discussions. Offensive language, hate speech, personal attacks, and/or defamatory statements are not permitted. Advertising or spam is also prohibited.

More Recipes

Use left and right arrow keys to navigate between menu items. Use right arrow key to move into submenus. Use escape to exit the menu. Use up and down arrow keys to explore. Use left arrow key to move back to the parent list.