Light and Luscious Chocolate Muffins

This easy chocolate muffin recipe will delight kids of all ages.


12 - 12 serving

Total Time

Prep Time

Cook Time


  • 1 1/2 c. semisweet chocolate chips divided
  • 3 eggs
  • 1 c. nonfat plain Greek yogurt
  • 1 tsp. vanilla extract
  • 1/4 c. agave nectar
  • 1 c. flour
  • 1 tbsp. baking powder
  • 1/4 c. unsweetened cocoa powder


Heat oven to 350°F. Line 12 muffin cups. In microwave-safe bowl, microwave 1 cup chocolate chips 1 min. or until melted; whisk in remaining ingredients.

Divide among wells. Bake 30 min. Cool. Garnish as desired.

Health bonus: Safeguard your heart with chocolate. Polyphenols in this sweet treat neutralize the inflammatory compound C-reactive protein, cutting heart disease risk by 45 percent.

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