This fruit-kissed breakfast is loaded with heart-healthy grains for a satisfying start to the day.
Serving Size:
8
Active Time:
15 min.
Total Time:
55 min.
Ingredients
- 2 cups milk
- ⅓ cup maple syrup
- 2 Tbs. butter, melted
- ½ tsp. ground ginger
- 1 cup heavy cream
- 1½ cups old-fashioned rolled oats
- 1 cup muesli
- 2 Tbs. pistachios
- 2 cups fresh mixed berries
Instructions
- Heat oven to 350°F. Coat 2-qt. baking dish with cooking spray. In large bowl, combine ½ cup milk, maple syrup, butter, ground ginger and ¼ tsp. salt; stir in heavy cream and remaining 1½ cups milk, then oats and muesli.
- Transfer to baking dish. Cover with foil; bake 30 min. Uncover; bake until oatmeal is tender and most of liquid is absorbed, about 10 min. Top with pistachios and mixed berries.
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