28 Halloween Desserts So Good They’ll Drive You Batty

All the devilishly delicious recipes you need from creepy cake pops to boo-tiful bat bites. via <a href="https://www.pinterest.com/pin/95349717090411260/" target="blank">Pinterest; Pinterest; Pinterest; Pinterest_

Halloween Muddy Buddy Mix: Sweet, salty, and downright irresistible, this snack is an absolute treat--no tricks about it! Get the recipe from Boys Ahoy.

Halloween Funetti Cake Mix Donuts: Put the donuts on pops so they're even more fun to eat and can be arranged in jars as edible centerpieces for your snack table. Get the recipe from Home Cooking Memories.

Ghost Pretzels: What a creative way to use the natural shape of a pretzel! They even look like they're saying "Boo!" Get the recipe from Dessert Now, Dinner Later!.

Mummy Twinkie Pops: Send all the little monsters at your Halloween party off with a wrapped up mummy for snacking later; they're sweet, but still a nice break from all the candy. Get the recipe from Confessions of a Cookbook Queen.

Easy Candy Corn Fudge: Three layers of Halloween colors is fun, but it's slicing these sweet treats into little triangles that makes them dead ringers for the classic candy--only better! Get the recipe from Mom On Timeout.

10-Minute No-Bake Halloween Cheesecake: A couple quick moves in the kitchen, and you'll transform a store-bought cheesecake into a piece of edible art that's perfect for a party! Get the recipe from Chelsea's Messy Apron.

Mummy and Monster Dirt Cups: Shortbread cookies quickly and easily transform into sugary sweet spooks that can be used as decorations for your classic dirt pudding cups. Get the recipe from Crazy for Crust.

Monster Truffles: Hit the craft store for some matching candy melts, candy eyeballs, and jimmies (sprinkles) to create delicious little monsters in a rainbow of spooky colors. Get the recipe from Chelsea's Messy Apron.

Trick or Treat Pretzels: Forget the caramel corn! This tray of salty pretzels covered in gooey chocolate and chunks of chopped candy bars will be your new favorite in a flash. Get the recipe from Thirty Handmade Days.

Black Forest Cheesecake Trifles: All this naturally Gothic-looking dessert needs to make an appearance at your Halloween party is a tiny plastic spider garnish. Get the recipe from Tornadough Allie.

Jack-o-Lantern Pumpkin Hand Pies: What's the very best kind of pumpkin pie? The kind you don't have to share! The festive shapes and faces are simply bonus features. Get the recipe from Acorns & Custard.

Rice Krispie Treat Mummies: Store-bought rice krispie treats and a giant bowl of melted white chocolate get you most of the way toward a stunning platter of these sweet spooks. Get the recipe from Creme de la Crumb.

Ghastly Candy Bark: A couple extra dollops on top of your candy bark and the whole treat is transformed from just delicious to also devilish! Get the recipe from The Simple, Sweet Life.

Minty Fudge Vampire Brownies: You'll love how the insides of the mini peppermint patties get melty with the heat of the oven, and kids will love the funny vampire faces drawn on. Get the recipe from Tidy Mom.

Peanut Butter and Chocolate Eyeballs: You'll have to keep your eyes on the snack table with these sweet treats on it; the kids might run off with handfuls when they find out how tasty they are. Get the recipe from Farm to Table.

Mini Red Velvet Cheesecakes: Tiny knife cookies and a drop or two of red food coloring team up for a creepy topper that only emphasizes the signature scarlet hue of this classic dessert. Get the recipe from The Girl Who Ate Everything.

Halloween Brownie Bites: Cut your pan of brownies into bitty bites, and then you just need a couple of ingredients from the baking aisle to transform them into spooky snacks. Get the recipe from Virtually Yours.

Halloween Marshmallow Pops: Give kids a taste of something sweet without filling them up on sugar with these dipped marshmallows that taste sinful--but the calorie counts are heavenly! Get the recipe from My Baking Addiction.

Caramel Apple Slices: A little apple and a lot of caramel and toppings; now that's the caramel apple ratio we've been waiting for our whole lives! Get the recipe from Domestically Blissful.

Chocolate-Covered Pretzel Pumpkins: They're quick to churn out for your hangry guests, they're so easy to make that the kids can help, and they're so delicious that they'll be gobbled up in a flash. Get the recipe from High Heels & Grills.

Chocolate-Dipped Candy Corn Treats: Instead of creating three different colors of Rice Krispie treats, make one big batch of orange and use two different types of chocolate to color the ends, deliciously. Get the recipe from Pint-Sized Treasures.

Witch's Brew Brownies: Make these candy-packed chocolate treats for your Halloween party or after the festivities are over as a delicious new way to use up that spare candy--if you have any, that is! Get the recipe from Home Made Interest.

4-Ingredient Bat Bites: Oreo cookies and Reese's peanut butter cups combine with a little frosting to make the cutest bite-sized bats we've ever seen. They're almost too cute to eat...almost. Get the recipe from Chelsea's Messy Apron.

Eyeball Cake Ball Pops: Ditch the typical cake pop stick and use plastic forks (they make them in metallic now) to serve these sweet treats in a spectacularly spooky fashion. Get the recipe from Bakerella.

Black Velvet Whoopie Pies: A bright pop of orange frosting is all you need to transform these treats from regular whoopie pies to Halloween party-ready snacks. Get the recipe from i am baker.

Candy Corn Blondies: Paired with white chocolate chips, leftover candy corn makes an exceptional addition to your batch of blondies--and they're festive all fall long, too! Get the recipe from Back to Her Roots.

Graveyard Pudding: Take your trifle over the top by creating a creepy scene on the very top with Milano cookies and candy pumpkins. Bonus points if you mix gummy worms in throughout the pudding. Get the recipe from Vanessa Shaffer Designs.

Candy Corn Jell-O: It's the perfect easy snack to make for people who don't like the classic candy; the colors are fun and festive like the candy, with a crowd-pleasing fruity flavor. Get the recipe from Cincy Shopper.