While we’ve never met a dessert we didn’t like--and subsequently devour--it’s pretty rare for a sweet to stop us dead in our tracks. But sometimes, just sometimes, something so delicious comes along that we put down our coffee and simply stare.
This skillet cookie is just such a confection. With the crisp cookie crust, molten chocolate center, and slightly salty pretzel add-in, it’s everything we crave when our sweet tooth acts up and calls for satisfaction.
New! Secret Ingredient Peanut Butter Stuffed Chocolate Chip Skillet Cookie.RECIPE: http://www.halfbakedharvest.com/secret-ingredient-peanut-butter-stuffed-chocolate-chip-skillet-cookie/Posted by HalfBakedHarvest on Friday, February 5, 2016
New! Secret Ingredient Peanut Butter Stuffed Chocolate Chip Skillet Cookie.RECIPE: http://www.halfbakedharvest.com/secret-ingredient-peanut-butter-stuffed-chocolate-chip-skillet-cookie/
Generous chunks of cookie dough with shard of dark chocolate meet in little single-serve skillets before they’re topped with a sprinkling of pretzels and globs of peanut butter. The sides of the cookie bake to crispy perfection, while the center stays hot, gooey, and rich thanks to the chocolate and peanut butter. It’s one cookie you absolutely need to eat while it’s hot (and with a hefty scoop of ice cream on top, if you ask us).
Get the full recipe and step-by-step directions from Half Baked Harvest.
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