Mac and cheese and pizza might both be cheesy, but when it comes to leftovers, they’re polar opposites. Cold pizza has a cult following; in fact, many people prefer the delivery staple the morning after ordering. But mac and cheese relies on that creamy, just melted texture that a night in the fridge seems to send packing.
There’s a hack for that! Pop your leftovers in the fridge with confidence knowing there’s an easy way to get back that gooeyness: just add milk. Giving the mac and cheese a splash of milk before you reheat it is the key to reviving its lost lusciousness.
Your life just got exponentially better and more stylish now you've signed up for our newsletter. Fabulousness awaits!