This mini tabletop garden-style bouquet set in a chic glass container features surprising tiers of plants (clover and wheatgrass) and cut flowers (Shasta and chamomile daisies). What a great St. Patty’s Day centerpiece!
What you’ll need:
9" glass casserole dish or bowl
1 square of wheatgrass (to fit the glass container)
A sharp serrated knife
1/2 dozen large Shasta daisies
3 dozen small chamomile daisies
One 3" pot of clover
Using a sharp knife, trim a square of the wheatgrass and set it in the bottom of your glass container. Snip the large and small daisies to 2 inches and insert them around the rim of the container to create a halo of blooms. (The moisture from the wheatgrass will keep the daisies fresh.) To complete the arrangement, press a 3" pot of clover into the middle of the wheatgrass.
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