A named ceramic mug set at each guest’s plate extends a welcoming message right through to dessert.
*What you’ll need: *
Holly-shaped cookie cutter
Narrow (5/8”-wide) velvet ribbon
Skinny (1/8”-wide) satin ribbon
Optional: One small silver jingle bell.
Trace a holly leaf pattern (from a cookie cutter or print one from Craftideas.US) onto a piece of gold cardstock and cut it out. Repeat, and scroll a name onto one of the leaves. Knot a velvet ribbon band around the cup. Then use a piece of the skinny satin ribbon to tie the leaves to the band. Optional: String a little jingle bell onto the skinny ribbon before tying it into a pretty little bow.
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