Plan ahead for a stress-free Thanksgiving, folks! If you’re buying your bird frozen, executive chef of Butter restaurant, Alex Guarnaschelli, told Eater the ideal defrosting time is one and a half to two full days. Give yourself ample time and you’ll be rewarded with better turkey.
Say hello to a no-stress Thanksgiving dinner with these cooking tips from how to cook a turkey to the secret ingredient for the best mashed potatoes.
Exactly how does this coil of foil make the perfect turkey: details here!